Conduct a survey on the changes in dining patterns under pandemic in China.
Related Completed Projects
Write a five-paragraph character sketch (at least 500 words) on the main character.
COVID-19 CHALLENGES FOR AUDIT FIRMS: SURVEY OF AUDITORS’ PERCEPTIONS.
Discuss the Effects of the World Pedagogy Curriculum Module on College Students’ Achievement in World Pedagogy at a University in China.
Examine the workplace, sketch and photograph any identified Hazards such as wet/slippery floors;